Location

Big Taps, or pressure tapping, or wet taps, is the method of making a connection to existing piping or pressure vessels without the interrupting or emptying of that section of pipe or vessel. This means that a pipe or tank can continue to be in operation whilst maintenance or modifications are being done to it. The process is also used to drain off pressurized casing fluids and add test points or various sensors such as temperature and pressure. Hot taps can range from a ½ inch hole designed for something as simple as quality control testing, up to a 96 inch tap for the installation of a variety of ports, valves, t-sections or other pipes.